Agrifood Atlas Agrifood corporations have gained so much in power, that they are shaping markets and policies. The Agrifood Atlas sheds light on the agrifood industry by delivering facts, analysis and infographics.
Agrifood Atlas: Graphics and license terms All graphs of the Agrifood Atlas are published under a Creative Commons License CC BY 4.0. and can be continued to be used, processed and published under the mentioned conditions. You can find all downloads available in various formats (png, pdf) here.
Protests, boycotts and resistance In many countries, people are resisting agrarian and trade policies that boost the power of the multinationals. Individual companies also come in for criticism. By Reinhild Benning
Agricultural traders' second harvest Four Western corporations dominate the global trade of agricultural products. Now a Chinese firm has joined them. By Roman Herre
Crop genetics: Juggling genes In the coming years, seed companies plan to use genome editing to produce crops with new characteristics – and market them without having to state that they are "genetically modified". By Jim Thomas
Feeding the world: Chemical sprays, but hunger stays Industry says it can feed the world. But total food production is not the issue; access to food is. The key solution is to fight poverty. By Olivier De Schutter and Emile Frison
Alternatives: Agroecology and community supported agriculture Agroecology is a successful concept which promotes farming methods that are attuned to local ecosystems. It is already used for growing rice worldwide. By Jan Urhahn and Christine Pohl
