Agrifood Atlas: Graphics and license terms All graphs of the Agrifood Atlas are published under a Creative Commons License CC BY 4.0. and can be continued to be used, processed and published under the mentioned conditions. You can find all downloads available in various formats (png, pdf) here.
Protests, boycotts and resistance In many countries, people are resisting agrarian and trade policies that boost the power of the multinationals. Individual companies also come in for criticism. By Reinhild Benning
Alternatives: Agroecology and community supported agriculture Agroecology is a successful concept which promotes farming methods that are attuned to local ecosystems. It is already used for growing rice worldwide. By Jan Urhahn and Christine Pohl
Monsanto and Co: From seven to four – growing by shrinking Mergers galore: Bayer wants to buy Monsanto and become the world’s largest producer of seeds and agrochemicals. All top rivaling companies are pairing up. By Heike Moldenhauer and Saskia Hirtz
Crop genetics: Juggling genes In the coming years, seed companies plan to use genome editing to produce crops with new characteristics – and market them without having to state that they are "genetically modified". By Jim Thomas
Feeding the world: Chemical sprays, but hunger stays Industry says it can feed the world. But total food production is not the issue; access to food is. The key solution is to fight poverty. By Olivier De Schutter and Emile Frison
Agrifood Atlas Dossier Agrifood corporations have gained so much in power, that they are shaping markets and policies. The Agrifood Atlas sheds light on the agrifood industry by delivering facts, analysis and infographics.
